Madalin's Table Service List

Main

• Starters - Appetizers

  • Fried Chickpeas

    dusted with moroccan spices

    $8.00

  • Ale-steamed Pei Mussels

    chorizo sausage, fire-roasted corn

    $12.00

  • Fried Calamari

    cornmeal crusted with poblano pepper sauce

    $11.00

  • Conch Fritters

    avocado sauce

    $11.00

  • Pan-roasted Quail

    sauteed spinach and bacon, with ciabata bread

    $14.00

  • Grilled Flank Steak Pizza

    flank steak, gorgonzola, caramelized onion, roasted red pepper, baby spinach, extra-virgin olive oil

    $14.00

  • Grilled Garden Vegetable Pizza

    seasonal vegetables, ricotta, fresh herbs

    $12.00

• Starters - Soups

  • Truffled White Asparagus

    $6.00

  • Beans & Greens

    $5.00

  • Gingered-carrot

    $6.00

• Starters - Salads

  Add Grilled Chicken $5

  • Arugula

    danish blue cheese, roasted pear and walnuts with port wine vinaigrette

    $12.00

  • Beet & Goat Cheese

    microgreens with lasaba dressing

    $10.00

  • Caesar

    vine-ripened tomatoes, marinated anchovies, shaved red onion and garlic croutons

    $10.00

• Entrees

  Additional Seasonal Specials Change Daily: Ask Server

  • Stuffed Rainbow Trout

    whole roasted boneless idaho rainbow trout, spinach-mushroom-toasted pinenut stuffing, brown butter-sage sauce, saffron & wild rice pilaf

    $24.00

  • Buttermilk Fried Chicken

    roasted garlic, baby red mashed, braised kale, buttermilk biscuit, slaw

    $20.00

  • Herb-roasted Chicken Breast

    free-range with pan gravy, roasted asparagus, cheddar potato g

    $22.00

  • Chili-coffee Rubbed Hanger Steak

    roasted fingerling potatoes, jicama slaw

    $22.00

  • Seafood Cioppino

    seared cod filet, littleneck clams, mussels, wild shrimp, smoked tomato-dill broth, braised fennel, roasted fingerling potatoes

    $26.00

  • Braised Beef Agnolotti

    house-made ravioli, with braised beef/caramelized onion and fresh mozzarella filling, in veal reduction sauce

    $20.00

  • Fish & Chips

    english-style battered haddock, house-cut fries, with house-made remoulade

    $18.00

  • Veggie Burger

    california-style vegan burger, roasted red pepper, house- made mozzarella on ciabatta with truffle-parmesan fries

    $14.00

  • Burger

    10 oz local grass-fed beef, lettuce, tomato, red onion, with choice of cheese and truffle-parmesan fries

    $14.00

• Sides

  With Choice Of Butter & Parmesan Or Red Sauce

  • Sauteed Spinach

    $6.00

  • Baby Greens Salad

    $7.00

  • Grilled Asparagus

    $8.00

  • Sweet Potato Fries

    $6.00

  • Truffled Parmesan French Fries

    $6.00

  • Roasted Potatoes

    $6.00

  • Childrenss Pasta

    $7.00

• Dessert

  • Chocolate Terrine

    toasted cashews and raspberry coulis

    $8.00

  • Espresso Pot De Creme

    olive oil pound cake

    $8.00

  • Strawberry Rhubarb Tart

    strawberry rhubarb compote with mascarpone cream

    $8.00

  • Lemon Meringue Tart

    with blood orange sauce

    $8.00

  • House-made Sorbet Or Ice Cream

    sorbet: coconut, meyer lemon, mango ice cream: vanilla, orange creamsicle, ginger

    $8.00